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 2025.03.27

Growers get training in climate-smart farming

To mitigate the rising impact of climate change on the agricultural land of Sindh and control falling crop yields, the Food and Agriculture Organisation (FAO) is imparting climate-resilient and smart-agriculture training program.

 2025.03.27

Harvesting Innovation - How AI and Mechanization Are Boosting Productivity on Nebraska Farms

From boosting yields and lowering costs to protecting workers and conserving resources, technology is becoming central to agricultural success

 2025.03.27

Snow Deficit Leaves Parts of the North Central U.S. in Drought

For much of the north central region of the U.S., the winter months were colder than normal. Despite those temperatures, precipitation was also below normal, resulting in widespread drought conditions across the region.

 2025.03.26

From Importer to Exporter: The Netherlands’ Role in Kurdistan’s Agri-Revolution

According to IJsselstein, the region’s relative stability and strong ties with the Netherlands have fueled significant agricultural developments, particularly in potato and greenhouse horticulture.

 2025.03.26

Vertical Tillage Climbs in Popularity

Vertical tillage has been around for more than three decades, and a variety of studies show various benefits. While some studies show a slight increase in yield, there are other documented positive effects.

 2025.03.25

AI: Bringing About The Next Agricultural Revolution In India

India might be one of the world’s largest agricultural producers, but farming in India is back-breaking and getting tougher

 2025.03.24

Rice farming science in race to reduce grain's climate change impacts

Many are among the poorest in the world, living in regions hardest hit by climate change, yet they depend on a crop which is worsening its effects.

 2025.03.24

Low carbon farming 'essential' for climate goals

Low carbon farming practices are "essential" to meeting Northern Ireland's climate goals, the Climate Change Committee (CCC) says.

 2025.03.21

International Day of Forests 2025: Engaging the next generation in the connection between forests and foods

FAO, together with the Government of Italy, and a forest expert and a master ice cream maker from Italy, educate young students on the significance of forest foods at FAO Park

 2025.03.21

Italy and Ukraine partner on $11.9 million project to strengthen agriculture sector and food security in Odesa Oblast

Italy signed an agreement with Ukraine to launch the 11 million euro ($11.9 million) Pro.UKR project, aimed at promoting sustainable agricultural development and food security in Odesa Oblast, Agriculture Minister Vitaliy Koval reported on March 19.